I'll make a comment here.
In terms of the board, I'm probably from the smallest town here. There's a trend in our area that people are going back to what it was like in the 1920s and 1930s. Everybody has a cow, or a couple of cows, and some chickens. I think it's more about uncertainty. Is it worth everything to...because who knows what can happen? For instance, where Kerry is in B.C., with bird flu or something like that, people are more concerned.
We were talking about the 100-mile diet. In our area there's a kind of cohesion with neighbours. We have the cattle and the other guy has pigs. We buy a pig from him and stuff like that. It's almost like a trend for when everybody back in the day used to have some chickens and a pig. You might not literally have them on your farm, but you might be teaming up with somebody else.
But I'm from a small town, and that's what I see it as. It's different for Danielle, who's outside Calgary, or in other areas like that.