We know that it is not bigger than what we are seeing because of the extensive scientific testing we have done. It is not a registered variety, so it is not commercially available. There is no approved genetically modified wheat in Canada for commercial use or production. Because of that, we were able to look at all of the varieties—there are about 450 varieties in Canada—and it is not a match for anything that is registered. We know this from its genetic fingerprint. Because of the extensive testing we did on the farm, we know that it has not persisted in the environment, so we can say with confidence that it has not entered the grain system and that it hasn't moved past that small footprint on that access road.
On June 20th, 2018. See this statement in context.