Thank you for the question.
We are working with various stakeholders on the wild pig issue. We are raising everyone's awareness about the tremendous importance of biosecurity. We don't want wild pigs to come into contact with domestic pigs. Preventing that contact is what will protect us.
On the restaurant leftovers issue, we're lucky because it's already illegal in Canada to feed pigs restaurant leftovers, including waste from planes and ships. That is already in force. We are working with the provinces to make sure that practice doesn't occur.