Thank you.
Mr. Dickson, we had the Canadian Pork Council appear before our committee at the last meeting, and they did talk in some depth about the possibility of creating a pork promotion and research agency. Do you have anything to add to that? Basically in the context of African swine fever, do you think there are resources or avenues for co-operation that would be more effective under such an agency? Is there anything you can add to the testimony that was brought forward?