We're having discussions with the provincial government right now to look at how the BRM programs or a suite of programs could fit in. The challenge we're facing is that these programs affect all of agriculture. When you make changes in AgriStability, you also affect how it would apply to crop producers and so on. It gets very complicated.
We went through a downsizing with country of origin labelling in 2008. We went from shipping 110,000 baby pigs a week to about 70,000 to the United States. We've gone through a herd reduction exercise. The problem we faced at the time was that many producers ran out of cash. How do you design a program that puts some cash in place that can be accessed by producers, so that they have an orderly process in place to downsize and follows strict, humane practices?