Okay, so it's just an additive that will make it...because generally, I think it takes three years for salmon to be ready to be eaten, but with this modification, it will take 15 months. Is that right?
Ruth Ellen Brosseau NDP Berthier—Maskinongé, QC
Okay, so it's just an additive that will make it...because generally, I think it takes three years for salmon to be ready to be eaten, but with this modification, it will take 15 months. Is that right?
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