I will start my questioning. For the most part, I'll identify who I want to answer.
It's interesting. We have two pretty much opposing opinions here.
Ms. Sharratt, it would seem that in Canada.... In particular, I can talk about my area. Soybeans in my area, or 90% of them, are GMOs. Likely close to 98% of the corn grown in the area is GMO. Many of them, a high percentage of them, are stacked for herbicide and pesticide traits, and yet you say that there are no better yields and there is no improved income and that it actually raises the price.
I'm wondering what you're telling my farmers, who are actually using these products. I can tell you that for the most part they are very successful, well educated, and well informed. They do their work, they know the bottom line, and they know what they need to grow. You're saying that because they're using these, there's no benefit to them. I wonder if you could help to explain that.