If you don't mind. I'll answer in French. It will be easier for me.
First, the price of milk is practically the same across Canada, regardless of the milk class used. That's the first factor. There are institutions in Canada through which provinces collaborate to ensure those levels are maintained. The second factor is that there is a payment class in Canada, which we refer to in our jargon as class 5. In that class, the price of milk is the same as the U.S. price to bring a competitive element.