Two things come to my mind. We had a situation with cows with bovine tuberculosis in Alberta last year, and our committee reacted to that quickly, so we are taking the same approach to this. The second thing in my mind is that this could be a trade issue; we think about cows and hoof-and-mouth disease.
Would this become a trade barrier, where we'd stop shipping pigs to the States, and therefore affect the Canadian pork producers?