I find your comment amazing. The fishing industry of Canada has a wide range of regulations put on it by the Department of Fisheries and Oceans. With respect to the food safety element, we're subject to Health Canada's rules and regulations and to CFIA. We have probably the most advanced—and it's recognized internationally—food safety regime out there. It is an asset to everyone. So I'm quite surprised that the Conference Board would make that comment. I think it's totally off-rail.
We founded an organization called the IAFI, the International Association of Fish Inspectors. The founders of that were the Fisheries Council of Canada and the U.S. organizations. We had a fantastic conference in Iceland two weeks ago and 450 people participated. We're trying to bring in fish inspectors from developing countries so that the advancements we've made and the knowledge we have will be spread throughout the world. The bottom line is that 60% of the seafood exported in the world is coming from developing countries, so we're in there trying to make sure there's as much food safety as possible. We see that, and we know we are an international market. That's why I'm totally surprised at that comment.