I'm sure you can appreciate that I can't really answer that. It's a cabinet decision. What I can tell you, however, is that we are in frequent contact with dairy producers all over the country, including those in Quebec. We also take into account the interests of both processors and artisanal cheesemakers in Quebec.
Throughout the consultations, producers and processors have made it clear that compensation is very important to them. The minister, then, does take that feedback into account when considering the matter.