A very important part of that is education at the primary and secondary levels as core curriculum in food and agriculture in our schools in Canada. Personally, I got into farming when I was in my early twenties, but it was never presented to me as a career option when I was going through school. If you're smart, it's as if you go to university to become a doctor, a teacher, a lawyer, or an engineer, and those are about the only career options that are ever talked about. It's not just farming—they never talk about anything in the food system.
I overheard your comments in the last session about the need for more butchers and other tradespeople in the food system. We need to encourage young people even just to be aware that these careers exist. If I had known at a young age that I could spend my whole life outdoors, working with animals and plants and being a steward of the environment, I would have taken a very different path after high school.