We have a fairly significant market in Malaysia for food-grade exports, and we see the potential to continue to build on that. I wanted to comment on this in support of something that Mr. McCabe said.
For a lot of these issues when it comes to TBT—trade barriers—it requires some really good science to help them. One of the things Don pointed out that I think is really important is resources for the Canadian Food Inspection Agency. When it comes to market access issues, we have a very strong market access secretariat at Agriculture Canada, and they're very, very good and very helpful, but there's also that whole science aspect to it, and that has to be led by regulators who have credibility in science regulation.
We've seen that in the low-level presence discussion. You can't pursue that on a political basis. You have to pursue that kind of discussion on a regulatory science-based basis. CFIA now has a lot more of those kinds of issues coming at it as a result of all these technical barriers coming up.