I would like to speak to a point that Mr. Gorrell raised earlier.
When the agency wants to determine its risk analysis, it can use information that comes from different stakeholders. For example, in the past, the agency has used information from Canadian importers, and this information has led to investigations abroad. Hungarian duck is a recent example. The safety of plants in Hungary exporting foie gras or cuts of duck meat to Canada raised concerns. The agency travelled to Hungary to visit facilities, but no problems were identified.