I will defer some of this to CHC, as they are definitely in a strong position to talk to boots on the ground, but I'll make a quick comment. Everything you said hits it right on the head relative to your question.
We're not really seeing issues now—and I feel horrible for the asparagus industry, which I understand will see 50% of their crop not come out of the ground and, in some cases, there will be even more of an impact—but when you look down the road, it's important to ensure that we have the workers for midsummer, the end of summer and for the fall harvest. That's going to be fundamental, so it's not just an immediate issue; it is the long game also, which was alluded to by the other speakers.
I'll hand it over to the Horticultural Council to continue.