Yes. It should also work with the provinces.
In addition, as I said earlier, public-sector supply needs to be considered. Even Agriculture and Agri-Food Canada had the idea of supplying its own cafeterias. And the public sector has hospitals and schools. I mentioned healthy school food, but there should also be cooperation with the provinces to provide a solid base for all efforts to support our own industry and our health system, which would also help the environment.
We often think of hospitals and schools, where all food services are provided by big multinationals. Quebec is currently doing some interesting things on the food front.