CFIA already does something. I worked on that. We have established some guidelines.
I think this should be left not only at the provincial level, but also quite a bit at the company farm level. Each farm is different. We need to custom design these biosecurity measures and we need to favour them. We need to provide positive incentives and all that, but this has to be done close to where the action is.
The federal government can help by maybe assisting in some ways at the local level, but I'm not convinced, other than to establish some norms, which we have done. However, if I had a wish, I would say that when we established these norms at the federal level, they were one-size-fits-all. We had in mind a backyard flock and a 200,000 egg-layer operation. They're not the same. If we have primary breeding stock in Ontario in particular that's not protected because we do not have regulations regarding distances between production sites, for example, at the federal level that might be of interest.