Finally, Mr. Bergmann, thank you very much for being here as well.
If there were an outbreak of African swine fever or something along that line on one of your farms—for example, we saw rotavirus in Saint-Hyacinthe, Quebec, which we hadn't seen in 40 years—this isn't something that would be resolved quickly. What would be the long-term ramifications to the industry if you had an outbreak of a virus like African swine fever?