Thank you very much for that question.
I would have to say yes. We have a fairly uncompetitive landscape in Canada. Land values, taxation and regulatory reform.... Some of that has created part of the quality value proposition that we have for export of food products. We have a very safe food system in Canada and one that we recognize as being a part of our value proposition, but at the same time regulatory reform to remove some of the barriers to competition is needed in order to—