Thank you, Chair. I will be splitting my time with Mr. Epp today.
Mr. Charlebois, thank you for being here today and thank you for that great introduction.
I have said before, and I am sure you're well aware, that there is a high concentration of market control with so few retailers in the grocery industry. I am just wondering if you can comment particularly—and there are a few components to this—on why innovation in food processing in Canada lags behind that in other countries and what that high concentration does here in Canada, and perhaps give us your thoughts with regard to a solution to that problem.