Of course, this is a major problem in terms of the reciprocity of standards.
I was surprised by the comments you made earlier. There's a lot of pressure on producers here during the summer, and the resources for that are plentiful. However, there isn't much production in Canada in January, as you said. At that point, where are all those resources deployed? That's the question you were asking. Do we have the same control over products coming into Canada during the winter, when we don't need to do the same for Canadian farmers' products?