Okay.
In my exchange with Ms. Donohue earlier, I mentioned the example of the famous carrots from China. You talked about that as well. We could also talk about lettuce from Mexico, for example.
You are dealing with the situation on a daily basis, when you have to compete with people who do not play by the same rules as you do. That is basically what you are telling us. We are talking about crop protection products used and the quality of food, but there is also the whole issue of working conditions, which we haven't even talked about.
What's missing? What would you recommend we do better?