I'm also wondering about the concept that was raised with regard to pickles, as an example. I was going to talk about the pickles as well.
We also have to look at ways that we can incentivize the whole chain to be more carbon neutral, including transportation. I would hope that some of this would actually encourage more food processing in Canada because of the emissions component of shipping things out and shipping things back. If that is actually incorporated into these measurements, we may see more incentives and more investment in Canada for food processing.
Do you agree? How would you see our doing that?