Thank you, Mr. Samson.
I'd like to take advantage of the fact that representatives of the Canadian Food Inspection Agency are here to return to what Mr. Barlow was saying when he addressed the matter of genome editing and talked about some studies in this area.
The process is still under review, but it's still somewhat obscure. I'm not necessarily against the use of genome editing, but many people have told us of their concerns about how it is being done and how it would be monitored afterwards.
Ms. Lapointe, could you comment on the process?