Certainly, I can answer your question.
That project that Andrea is referring to is one that was funded under the beef science cluster, the current one, which means that the project started in 2018, which means we have four years' worth of data on it.
All of these changes, whether environmental or differences in tree growth, take a long time, so I think one of the real take-home messages from this is that, sometimes, to get answers to research questions, you need a long time.
The benefits that we're seeing in terms of the tree growth here are really because we're leaving a big wide strip between trees so that more sun can get at the trees, and more sun can also get at the forage at the same time so that there's win-win-win for the trees, for the cattle and for the environment.
Does that answer your question?