The number of phone calls and emails I've received has been interesting. Some have been from local farmers, some from people I went to high school with—I hate to give my age up here, but in their mid-40s—and some who are younger. They gave their thoughts on it and how much of a difference it would make to them and their families.
They are looking at different things, with planting the crops and putting the fertilizer on, and the increase in that in addition to the tariff and a number of different things. I'm telling you, it will make a difference. It's not going to save their lives, but it is going to make a difference to their bottom line. In some cases, it will be very significant.
I'll give you pork as an example. That is a very tight margin, high volume area, and they have had it tough for years. This is a chance to cut them a break and give them maybe 0.5% on their margin, or even 1% of their margin, just to give them a bit of breathing room month-to-month, in the wintertime anyway.