Thank you, Mr. Chair.
For my last question, I'll turn to the OFA and to Ms. Brekveld again.
Food prices are a big topic these days. Staying on the theme of food security within Canada, we know that we're very lucky to be living in a country that produces far more food than its own citizens can consume, but we also know that across the entire food supply chain, fully a third of food ends up wasted. That's a pretty significant amount. I know previously the government has brought in the food waste reduction challenge and stuff like that. If you look at the stats, they show we still have a major problem on our hands.
If we have fully a third of our production along the entire supply chain ending up in waste and not getting to people who need it, does the OFA have any recommendations on what you would like to see the federal government do to meet this challenge and help farmers in addressing this issue and making sure that people who are from day to day wondering where their next healthy meal is going to come from...?
If you have any thoughts to add, they would be appreciated.