When World War II happened, in Holland they had famine at a certain point because the war had destroyed so much land. For a long time, Holland had a pretty strong national food system. They cared about their food producers for quite a few years after the war happened, because they knew what food insecurity was. When I think about Canada, I certainly agree. We need those regional and local food networks to be strong, but we also have an opportunity to export beyond that.
If you want me to say I'm a supporter of local food, I am. I love—