I believe it will make a significant difference. I think it is a part of the conversation on ecological goods and services. There's opportunity to balance the fact that we are growing food and that we sequester carbon at the same time, as we need some energy to make it happen. I really think there's a big part to play in agriculture by continuing to sequester and being a part of that conversation.
On October 24th, 2022. See this statement in context.