Absolutely. It's in manufacturing. Again, we believe in prevention first, but if you can't prevent it, then please divert it to feed people. There are great organizations that are doing audits in processors, manufacturers and ag farms to give them the economic benefit of finding those areas where they are wasting food. Really, some of them are the simplest things that they can do. The aggregate that they're saving in the end is about $250,000 a year on these small factories.
On October 26th, 2022. See this statement in context.