Thanks and I appreciate that, especially when some of the meat producers are asking what science database research [Inaudible—Editor] that has been done.
I want to move really quickly to Ms. MacKinnon.
I understand that a number of organizations, including Food and Beverage Canada and the meat council, presented the government with a number of solutions and proposals to try to address the labour issue. I sympathize. We've talked abut this many times, and the current government has done very little to address this.
Has the government acted on any of those proposed solutions. If so, what are they, and if not, do you have an idea of why not?