Specifically on the potato wart thing, I want to start by saying that the situation warrants our making sure there are controls in place. I want to say that 95% of the potatoes from P.E.I. are moving. There is a small segment—specifically the seed potatoes—which is a concern, and we are working on that.
You asked, Member, what we are doing on that one. Let me assure you that we are putting in place, with an understanding from the United States, the pest-free places of production.
We're also putting together a risk management plan. We are working with the P.E.I. Potato Board and the Canadian Potato Council. This is an inclusive process, so that we can actually design a program that has a surveillance activity that will prove the absence of potato wart in particular fields. We can then restore that activity.
It's a very scientific process, Chair, and we are following the international norms on that.