I get it.
Today at a media conference regarding food prices, the innovation minister said that we are taking some lessons from the European Union. That comment concerns me.
I just want to direct you to a column you wrote called “Farming's breaking point”. You commented about what's going on in Europe, with the demonstrations from farmers in France, Germany and other countries. You specifically talked about taxes, regulations, non-science-based decisions on pesticides and inputs.
Can you maybe comment? If Canada continues to go down this road, what could be the impact on the economic viability of farming in Canada, as related to fewer farmers and to food prices and food security?