First, what makes fruit and vegetables a complex sector is the fact that insurance has to cover all the vegetables that we produce, which isn't the case today. Some protections aren't available for certain niche vegetables or small vegetables.
Second, the producer pays a contribution of 40% of the total crop insurance premium rate, and we expect to get the minimum amount corresponding to that 40% contribution, which isn't the case in all provinces.
Third, the problem with crop insurance is that it covers the shortfall in a hard year, that is to say, only when a small portion of the area of the fields is lost.
We experienced a tough situation in 2023. Some farms lost more than 50%, even up to 85%, of the area of their fields. Crop insurance didn't cover that loss. We agree that crop insurance covers approximately 30% of the revenue that was lost.