That's a good point that you touch on there.
I've recently been up in the north and learned that groceries travel on transport trucks from Alberta for about 24 hours to get up to Whitehorse, for instance. A lot of times they're seeing spoilage of the produce and perishables before they even get up there. That's before we have a change in the regulations here, with the Liberal-NDP government trying to ban plastics, so food waste is a concern. It's also a cost to those grocers and to any of the independent grocers who are trying to sell the food to the folks who live up there.
Has there been any study done, Mr. Lee or Mr. Gilvesy, on what this might do to your insurance premiums? I know that growers carry insurance and that the trucking industry has insurance so that if food spoils en route, there is coverage. Has there been any talk about how that will increase insurance premiums?