I'll mention three in particular. I never got to the comments on China. We've been blocked out of China since 2021. There was a reference to that by the Canadian Meat Council, I think, briefly. Previous to that closure, our trajectory was growing, and we were more than $100 million in sales a year. Korea represents probably one of the biggest opportunities, but right now, we're at a tariff rate disadvantage to our American counterparts by about 8%. We are on a positive trajectory in Korea as well, but you can imagine that, when there's a beef source of high-quality grain-fed beef that is 8% cheaper, the importers look elsewhere.
Southeast Asia does represent, I think, big opportunities. The first node of the value chain, though, has to grow in order to supply the markets. We just have unbelievable demand around the world right now, and the biggest constraint is that there aren't enough cows.