Thank you.
Again, going back to bottled water, I'd like to follow up a little bit on the risks associated with bottled water. I know there were a number of studies--and you refer to it in the audit, actually. The food safety science committee looks at industrialized countries and results around bottled water. There have been a number of troubling studies out of the United States that talk about the amount of bottled water that is less safe than comparable municipal drinking water standards.
Does that apply? Have there been similar findings in Canada?