Sure.
I've been fortunate enough to travel around the world, and I've seen what farmers around the world want as far as new genetics go, and it's fairly consistent: drought tolerance, greater yield with fewer nutrients. That's something that is very sustainable going forward if we can have more of that research to allow us to have that technology, that seed technology. If you put it all in the seed you need less pesticide and fewer inputs in the future. It starts right from the seed, so it's very important to have that innovation.