I'm not sure if you're familiar with this, but there was a moratorium for many years in Manitoba on hog barn expansions, and a lot of that was tied to the Lake Winnipeg concerns. Now that moratorium has been partially lifted.
Are you aware if that was based on some of the science from monitoring activities that have been undertaken through the initiative, or was that a completely independent decision provincially? Do you have any sense of whether there's been any correlation of data that has backed that?