I would like to introduce a motion. The motion is as follows:
That the committee conduct a review of eliminating food waste from all points of the supply chain, from: producer to distributor, retailer, restaurant, and customer; that the study include an examination of the root causes of food waste in the supply chain, identify and assess existing solutions developed in Canada, and include best policy practices from other countries; that this study be conducted over six meetings, and the results be reported to the House.