I want to ask Agriculture and Agri-Food Canada a question as well. It relates to the challenges that you spoke about with fertilizer application and control and the effect that it's having.
What more can be done? It's very broad, but what do you think is the most impactful thing that could be done now by farms to help manage the runoff that we're seeing into some of the freshwater lakes, particularly when you're talking about the increase in phosphorus and the algae blooms, which I know are of great concern to all of us?