Thank you very much.
I just have a couple of quick questions I'd like to address.
First of all, just to clarify something from Mr. Bonnett, you advocated a made-in-Canada or Canadian product, as far as the hog market goes, which is interesting. The United States has a fairly aggressive farm bill, and part of that farm bill includes country-of-origin labelling, which I believe your federation would oppose.
So how do you square that?