Yes, I think the exemption wasn't just for one day. I think the 48-hour exemption went up.
Ms. Reynolds, I hear your comments about the hot mozzarella competition. For both the retail and the restaurant sectors, these are businesses—some are large, but many of them are small entrepreneurs.
I think of my own neighbourhood, full of small restaurants and retailers. They hire locally. Often their products are local products. We've got some celebrity chefs in our neighbourhood whom we prize. You don't want to put barriers on that kind of local commerce because they are hiring a lot of people locally.
I hear a concern from retailers and restaurateurs about credit card fees, that they're incredibly high, and that is certainly an issue that many retailers and restaurateurs have raised, so I appreciate your point on that.
Lastly, I want to ask the Boys and Girls Clubs how we stack up internationally when it comes to youth crime prevention. I don't feel we're putting enough money into that.