Thank you, Mr. Chair.
Mr. Foley, I'm going to start with you and hopefully I'll have enough time to move on to someone else.
My mother runs a bed and breakfast and has done so for decades, so I know how hard it is and how difficult the hospitality business is.
What's the mix of the hospitality industry in Newfoundland and in Labrador? I've never been there. Are there a lot of mom-and-pop operations, small and family-owned? Are there some medium-sized groups, or is it large scale like we have back in Alberta, like Brewster, for instance?