The reality is that we import foods from abroad, and those foods aren't subject to our carbon price policy. If you look at Loblaws, for example, 80% of the food that Loblaws will sell is imported from elsewhere, which actually is making—and this is really the argument that we're trying to make here—our processing sector less competitive.
This is a company with 10 employees, led by a wonderful female CEO in Halifax, struggling to make things happen. I can name many companies in Canada, SMEs trying to compete against other companies. It's not a level playing field, unfortunately.
Again, I'm not suggesting we should scrap the tax, because I think it's actually an important policy for Canada to fight climate change, as far as I'm concerned. However, when it comes to food affordability and food security, I do think we need to evaluate this picture way more than we are doing right now.