And the other fish is at Renews rock on the southern shore.
I'll add just one thing on that: it already has happened. Around this province there were, it's estimated, over a thousand communities here. Now we're down to a couple of hundred harbour authorities operating. And these are operating for a reason: they've been sustainable.
Anything we do around this table will not really make a big load of difference in how things survive. It's the fish, or crab, or shrimp that will. Port de Grave has a big harbour because of the investment put into the harvesters, into the different species, and because of their proximity to those stocks. Likewise with Bay Bulls and St. Mary's Bay. We are limited, and it's the same thing in St. Brides and that area, and Branch. These areas are there for a reason, because our forefathers went there for fish. These areas have survived for hundreds of years because there's still fish there.
When you go to a place where the amount of fish has gone down, you see fewer people there. I'm a fish harvester in the summertime. I teach MED courses in the wintertime. I'm travelling this whole island, from the top of the northern peninsula to every coast. In a place where there's very little harvesting left, there's no one coming in looking for a big wharf. There might be a couple of little harvesters left in the community, but they're not looking for major infrastructure.
So the stock itself has regulated what is left there now. There are small harbour authorities operating in parts around the coast with four and five boats. And when you go to another community, whether it's 18, 20, 40, 50, or 80 boats, right around this island, the species themselves have regulated it.
We're having a reduction in harbours. If we had a small craft harbours wharf in every location where our grandfathers fished around this island, believe me, in today's dollars, the budget of Canada would not keep that infrastructure in place. The fish themselves have regulated it.
A person fishing at, I'll say, a wharf in St. Mary's Bay cannot come to Trepassey to land if that's where his harvest is to. But he's making a business move for best fuel, services, and everything else, and that is what comes into it.
The fish have done this, and industry has done this. Basically, all we're doing is making those harbours viable. And we're doing it.