Thank you.
On a different topic, I'm curious about the fact that there isn't a very good measure of stock size or biomass estimates, and I think everyone agrees. It would seem difficult to manage the fishery when you don't know how many fish are out there or, in this case, how many lobsters are out there. We only make estimates based on landings, largely, and the calculations from the cost of unit, effort, and so on.
Do you agree with the FRCC's conclusion that the current system of input controls is not capable of controlling the increase in exploitation rate? Obviously, those two things are connected. You said earlier in your comments that you do well at input controls, but is that enough? Do we need to do more, both in measuring the stock and in considering other ways to control the exploitation rate?