We are familiar with your various problems relating to the resource, to conservation, etc. However, with regard to marketing the product, to the market, how do you envisage the coming weeks? Indeed, it is not a matter of months, but of weeks. In the Gaspé region, the season will be opening in two or three weeks' time, depending upon the ice, etc., and the 2009 season will be launched for good. How do you see it unfolding?
On March 31st, 2009. See this statement in context.