All right.
I'll get back to this in a second--I'll pass the time on to my friends here--but I'm just curious. From a research perspective, whether it's on packaging, on innovation in processing, or on research and investment into market access, is enough being done? In your opinion, have we looked at all of the ways? As the primary person who goes out there, you're out there on the front line. You're the price-taker. How satisfied are you with the amount of research and investment that goes into these other things?
I know they're not part of your daily business, because you're involved in the business of catching the lobster. If we found a better way for packaging, to add value that way, better ways for storing for the long term and for freshness, or whatever the case might be.... What do you think could or should be done? Is enough being done on that? Are we at the edge of technology and science at this point in time when it comes to dealing with these particular aspects of the industry, or could more be done?