I honestly don't know where to start. I'm not up on the marketing situation. All I know is that there are too many lobsters coming to market at a certain time of year. If there was some way, through the adjustments of seasons, to spread this huge glut out instead of going from peak to peak, it would probably help in the pricing that the fisherman receives. But how to go about this is beyond me.
On April 2nd, 2009. See this statement in context.